The RAMADHAN International Bazaar is a 38-day event showcasing the culture of our local Muslim communities. It also aims to serve certified Ḥalāl food for our Muslim brothers when they break their fast at sundown of Ramadhan.
It’s open to all and is meant to foster a better understanding of Ramadhan, and give everyone the chance to savor the flavors of Halal food.
Ḥalāl food is food prepared according to Islamic Law. Pork is not allowed and certain meats should be processed properly the Halal way.
Here’s a photo essay of what to expect at the RAMADHAN International Bazaar at Mercato Centrale…
The RAMADHAN International Bazaar is open every night. It started last June 27 and will last until August 3. It coincides with the Midnight Mercato market on Fridays and Saturdays.
The bazaar is organized by Muslim-Filipinos and Malaysian entrepreneurs. 🙂
The Malaysia booth showcases Malaysian culture, food, and tourism.
At the back of the Malaysian booth is a male Muslim prayer area.
The Egypt booth highlights the sights and artifacts of their country.
Queen Tiy, Mother of King Akhenaten (New Kingdom 1370-1349 B.C.)
The Iran booth has an assortment of books, photos of Iran, and brass wares.
Check out the ZIYA (which means “Light Splendor”) stall for Muslim fashion and accessories.
Also check out Jonty and Papalah’s booth…
…for the latest in Hijab Veil fashion.
Make sure you try this halva with cacao.
You can buy different Halal dry and frozen food products at the bazaar.
They say Choco Loc is much better than Nutella. I’ve got to try this soon!
Ristorante Italiano L’ Opera is providing catering services to cook halal western food onsite.
You can also buy packaged Turkish delights.
The Ramadhan buffet special is available every night for P750/head and comes with bottomless iced tea.
There is an al fresco dining area where they show Muslim movies like The Message (1976) starring Anthony Quinn, which tells the story of Islam and the life of the Prophet Muhammad (PBUH).
I recommend reserving a table in the air-conditioned tent for VIPs and special guests.
You’ll love the romantic tent ambiance and the sit-down buffet of Eastern, Middle Eastern, and Western food (P750/head).
Chef Rashid M. Rosete is the chef in charge of cooking the Halal food during the event.
✮ Biryani Rice and Tomato Rice
Koosa Mahshi which is Zucchini with Rice, Meat, and Tomato sauce + ✮ Malaysia’s Chicken Tandoori Papa Naan
Livornese – Florentine Fish
Bokchoy with oyster sauce and garlic.
Pumpkin Soup (P80). I love this soup; just the right creaminess and you can really taste the pumpkin flavors.
Malaysian Satay (P150/4 pieces). This was very good. There’s an option of beef or chicken with the sweet sate sauce.
I personally like Papa’s Naan Chicken Tandoori, which they say comes from the best Tandoori place in Malaysia. 🙂 The flavor of the biryani was also good, but they used malagkit rice as a substitute. I have mixed feelings about the rest.
They don’t have pork in Halal food, so they used chicken for this sausage.
You can also order the Special Beef Burger (P100) for a quick Halal bite.
Pizza Margherita (P300). The pizzas are cooked upon order, but they use a thick crust.
Pizza Sausage (P300). Order this pizza with sausage and mushroom toppings. 🙂
Don’t miss this chance to experience Ramadhan and savor Halal Food at the RAMADHAN International Bazaar until August 3!
Check out Malaysia’s My Papa’s Naan Tandoori Chicken, Halal Dry/Frozen Food Products, and the latest in Muslim fashion and accessories. Don’t forget to reserve a table in the air-conditioned tent.
Bring your Muslim friends to Mercato Centrale and understand what Ramadhan is all about.
RAMADHAN International Bazaar
Experience Ramadhan in Bonifacio Global City
Mercato Centrale located at the corner of 8th Avenue and 34th Street in Bonifacio Global City, Taguig
Date/Time: Opens daily from 6pm to 11.pm from June 27 – August 3 (38 Days)
Reservations: +632 774 1911
Mobile: +63 918 401-4221, +63 915 570-4221
About RAMADHAN International Bazaar
Ramadhan, the fasting month anticipated by Muslims worldwide, is here again.
Muslims and non-Muslims alike in Metro Manila are invited to experience Ramadhan in Bonifacio Global City (BGC), Taguig.
The first Ramadhan International Bazaar is a 38-day dusk to midnight food and culture showcase of the East-Mid-West from June 27th to August 3rd at Mercato Centrale located at the corner of 8th Avenue and 34th Street in BGC.
Have a taste of authentic halal international cuisine cooked on-site with the first ever butlerized halal buffet as Muslim Filipinos and foreign Muslims break their 12-hour fasting daily.
Imported halal food and non-food products are featured in the unique exhibits.
An air-conditioned prayer area is available for Muslims. We hold Maghrib, Aisha, and Taraweeh prayers.
The Ramadhan International Bazaar, to be held annually henceforth, is spearheaded by Halal & Toyyiba Holdings, Inc., a joint venture corporation between Muslim-Filipinos and Malaysian entrepreneurs, in collaboration with L’Opera Group, owner of the top Italian restaurants in the country that are now going halal, and Mercato Centrale Group, the premier organizer of night & day food markets in the metro.
The event is supported by the National Commission on Muslim Filipinos (NCMF) and the National Commission for Culture and the Arts (NCCA).
Five percent of the sales from food and non-food special selections will go to the less privileged and orphans, through the feeding and charity programs of the organizers and in partnership with Islamic Embassies.
The Ramadhan International Bazaar is a first-of-its-kind experience not to be missed!
For more info, visit Ramadhan International Bazaar 2014.
Live an Awesome Life,
Founder, www.OurAwesomePlanet.com
Disclosure: Mercato Centrale is a co-presenter of the Ramadhan International Bazaar. Read Our Awesome Planet Complete Disclosure Policy here.
P.S. Ramadhan is from 28th of June, Saturday until July 27th, Sunday, but the bazaar will continue for another week until August 3rd.
Hi, Anton how are you? Thanks for sharing this one. I love the dishes from the Muslim region, too. Actually, their food are healthier because they don’t eat pork and mostly they are vegetarian. I love curry dishes with Basmati rice. I tried vegetarian hotdogs and hamburgers and they are good. I went to Saudi Arabian, Indian, Pakistani, Afghan, and Iranian restaurants in San Francisco Bay Area. I love the aroma of curry but other people don’t like it because of its strong aroma. Anyway, thanks for posting this one. One day I will visit in Pakistani restaurant again. Have a nice day always.