They say wine is the drink of the Gods. What more when it’s paired with some of the finest food in the world? Gallery VASK and Future Trade International partnered with Nederburg Wines in celebration of their next generation Cellar Master, Andrea Freeborough. Along with the beautiful selection of wines, Chef Luis Gonzales of Gallery VASK … Continue reading NEDERBURG: A VASK Wine Dinner with South Africa’s Finest!
By Abigail Javellana Skullhead Hostages by Mastermind is a Theatrical Escape Room designed to give players a different experience with an actor constantly manipulating the storyline while everyone is trapped as hostages and must escape through solving real-life puzzles within 60 minutes. Room Brief: You are held hostage by a radicalist gang leader, who resorts … Continue reading MASTERMIND: What Makes Manila’s First Theatrical Escape Room Different?
The San Miguel Lifestyle Brews is a selection of master-crafted beers which include San Miguel Premium All Malt, Cerveza Negra and San Miguel Super Dry appealing to an evolving crowd of beer lovers and sophisticated palettes. The event is the launching of it's premium line of artfully-crafted draft beers brewed locally retaining its freshness. San … Continue reading San Miguel Premium All Malt, San Miguel Super Dry & Cerveza Negra Draft Beers are finally here!
It’s been a while since we updated our list of 10 Most Awesome Restaurants in Baguio (even the list of Tripadvisor and other sites are outdated), so we revisited our old favorites and were surprised to discover new awesome restos in the “City of Pines”. We asked prominent local foodies for suggestions and came up with … Continue reading BAGUIO: Top 10 Most Awesome Restaurants in Baguio (2016 Edition)! #AwesomeBaguio
https://youtu.be/XcV9uj7dSj4 The simplicity of Adobo makes it so versatile and adds room for creativity in preparation. TV Personality and self-proclaimed Adobo Queen, Nancy Reyes-Lumen, demonstrates Rodrigo’s Roast—just in time for our president-elect, Rodrigo Duterte. Rodrigo’s Roast is made of rolled pork belly braised Adobo style and seared with brown sugar—eggs are added for that … Continue reading RODRIGO’S ROAST: Adobo Dish Recipe Fit for a President by the Adobo Queen!
Given the long history of Filipinos with American Colonialists, it's no surprise that most locals have developed a taste for western food. COOKOUT is one such type of restaurant that embodies this–embracing the salt, grease, and fat of American comfort food that we’ve all, somehow, been programmed to enjoy. Cookout started as a standalone grilling station along Baguio's Session Road among 3 … Continue reading COOKOUT: Embracing American Comfort Food Culture with Sausages, Burgers, and BBQ in Baguio!
The Amazing Thailand Grand Sale is the biggest shopping sale season in Bangkok that happens from June 15 to August 15, 2016. The campaign is the brainchild of the Tourism Authority of Thailand, which started in 1999 in partnership with VISA International. It’s scheduled ahead of the Singapore and Hong Kong sales. Here’s why you should … Continue reading Amazing Thailand Grand Sale 2016: Why should you fly to Bangkok for this?
CAFÉ BY THE RUINS DUA on Upper Session Road is the newest extension of the original establishment in front of the Baguio City Hall. While it still keeps many of the old favorites from the first branch, Dua’s menu is more dynamic and seasonal. The restaurant’s reputation for great breakfasts is unintentional, says Feliz Perez, … Continue reading CAFÉ BY THE RUINS DUA: Best Breakfast in Baguio 2016!
By Abigail Javellana BAGUIO CRAFT BREWERY is Baguio's first and only craft brewery with freshly-brewed beer from 18 rotating taps. The owner, local Christopher Ordas, began this passion for brewing beer in his own garage in Canada. He later expanded his knowledge by studying the German and West Coast styles of brewing in Munich, Prague, and … Continue reading BAGUIO CRAFT BREWERY: Beer and Food Pairing Experience! @AwesomeBaguio
Over the years, HILL STATION has established itself as one of the top restaurants in Baguio (via Trip Advisor). Awarded as one of Asia’s Finest Restaurants by the Miele Guide in 2011-2013, Hill Station is celebrated for its eclectic array of Asian and Continental cuisine. Owner Mitos Benitez-Yñiguez is no stranger to the restaurant business. She got her … Continue reading HILL STATION: Revisiting an Old Favorite of Baguio in 2016!