Month: March 2020

CHINGOLO DELI: Bolzico Beef Butchery and Kitchen (A Review)

By Anton Diaz
Topics: #Philippines

CHINGOLO is an Argentinian Butchery and Kitchen owned by Nico Bolzico and Erwan Heussaff serving Bolzico, a pure Argentinian certified grass-fed Angus beef. Its name is inspired by the Argentinian term for “chuck tender” meat cut. Argentinian beef is considered by foodies as the best steak in the world because of its grass-fed, free-range, all … Continue reading CHINGOLO DELI: Bolzico Beef Butchery and Kitchen (A Review)

The Sunnies World Megamall Experience

By Abigail Javellana
Topics: #Philippines

So lately, my glasses’ nosepiece broke, so I decided it was time to finally get a new one after months of delay. I heard of Sunnies’ newest store offering a new prescription service that gets your glasses done in just 19-minutes or less! Not to mention, a cute hangout spot to get very reasonably priced … Continue reading The Sunnies World Megamall Experience