Girasol is one of the latest small hotels in the Tagaytay area that opened right before the lockdown and continues to be resilient in the face of the pandemic. Its name, inspired by the sunflower, is a reminder to always look towards the sun—focus on what’s positive and life-affirming. We recently went to Tagaytay to … Continue reading Girasol Tagaytay Escape
Thank you to all the Ultimate Taste Test Masters judges for rating, commenting, and supporting the new awesome products of 2021 from home-based food entrepreneurs and also the new ones from established names in the industry. This year’s competition included the Best Chili Makers in Manila in collaboration with the Philippine Hot Sauce Club. UTT … Continue reading And the Ultimate Taste Test 2021 Winners are…
Happy first year anniversary to The Fatted Calf by Chef Jay Jay and Rhea Sycip, the best new restaurant in the Silang area in the Covid pandemic era! After surviving Covid and its business impact on the restaurant industry, they continue to innovate and introduce new flavors as thanksgiving to loyal patrons and new customers. … Continue reading The Fatted Calf: One Year of Deliciousness!
Calatagan South Beach or CaSoBē for short is the hottest beach destination near Manila during the pandemic. Their Crusoe Cabins were designed with privacy and social distancing in mind to enjoy nature and the beach safely with friends and family. This is the first time we were able to bring Momsy & Popsy with their … Continue reading CASOBE: Crusoe Cabins @ Calatagan South Beach (Review)
Tahanan Bistro is the most beautiful restaurant in Manila. It blossomed during the pandemic with its al fresco garden ambiance unrivaled in a city brimming with fine dining restos, with interiors full of art stories curated by Benji Reyes and food—rooted in Filipino heritage and ingredients—by Chef Kevin Tuason. Ang ganda! This is the place … Continue reading Tahanan Bistro: The Most Beautiful Restaurant in Manila! (A Review)
Jones All Day is the grown-up bistro version of the Mr. Jones diner concept and the latest restaurant concept from the Raintree Group in the iconic Serendra neighborhood spot of Chelsea and Motto Motto. It’s a neighborhood bistro concept featuring the most-craved for dishes paired with the best cocktails, coffees, and shakes for your all-day … Continue reading Jones All Day Bistro: The Best of Raintree Chef Kalel Chan!
Baliwag is one of our go-to lechon manoks for those times we just want our simple comfort food favorites. We did not know they also serve an extensive selection of other ready-to-cook and ready-to-fry Filipino food that we usually crave for. But the question is, is it any good? We did a taste test of … Continue reading BALIWAG: Best of Baliwag’s Lutong Pinoy!
📍Anilao, Mabini, Batangas, Philippines One of the most awesome yacht adventures in Anilao, Mabini, Batangas, especially for families who love food and non-divers looking to explore the great outdoors safely. You’ll get to experience the awesome islands of Batangas, eat yummy Spanish food, and enjoy cruising on the El Rapaz. Born out of the pandemic, … Continue reading El Rapaz: The Best Yacht Cruise Adventure in Batangas!
As part of our continuing mission to promote the food industry during this pandemic and home-based entrepreneurs in Manila, we are proud to announce the Ultimate Taste Test 2021 Masters Edition on November 29, 2021, Monday at Gallery MiraNila by The Blue Leaf! To apply as a UTT 2021 Food Supplier (Limited Slots): https://bit.ly/UTT2021Suppliers Check … Continue reading Announcing… Ultimate Taste Test 2021
Kobe Jones, the new Sushi X Steak, “East meets West” concept by Manila’s renowned Chef Tom Hines, is the next evolution of his previous famed restaurant, Wasabi X Smith Steakhouse. It’s definitely not fusion, and this is the food Manila is craving for after the lockdowns. Chef Tom wants to provide employment to chefs and … Continue reading Kobe Jones (Sushi X Steak) by Chef Tom Hines