The Fatted Calf PH continues to set the benchmark for farm-to-table dining in Tagaytay, championing the Slow Food movement in Cavite through real partnerships with local farmers and a deep respect for seasonality and craft. What sets them apart is how they translate this philosophy into refined, progressive dishes that feel both comforting and elevated, complemented … Continue reading The Fatted Calf: Still the Best Farm-to-Table Slow Food Dining in Tagaytay!
The Fatted Calf: Still the Best Farm-to-Table Slow Food Dining in Tagaytay!
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Topics: #Philippines