Is the Big Restaurant Dying? 10 Takeaways from Marriott’s Future of Food 2027 for Filipino Dining

Marriott International’s Future of Food: Asia Pacific 2027 report is built on one idea: “The Rise of Place.” Across the region, dining is getting smaller, more local, and more personal. The Philippines gets its own chapter, which describes a market developing a more confident culinary identity, with Manila increasingly recognized as a dining destination in its own … Continue reading Is the Big Restaurant Dying? 10 Takeaways from Marriott’s Future of Food 2027 for Filipino Dining