Chef Sharwin Tee’s 6-month pop-up at the Center for Culinary Arts BGC has been creating buzz with its first-ever Chinese-Filipino (Tsinoy) tasting menu — a thoughtful celebration of heritage flavors, intimate dining, and refined execution that’s giving off true Michelin-level vibes. This is the first time I really enjoy Chef Sharwin’s cooking with a splash … Continue reading Little Grace Dining by Chef Sharwin Tee: A Tsinoy Heritage Tasting Experience
Little Grace Dining by Chef Sharwin Tee: A Tsinoy Heritage Tasting Experience
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Topics: #Philippines