Tsukiji has long been a gold standard for Japanese cuisine in Manila, and was among the first to introduce Ohmi Wagyu to the city—the prestigious beef from Shiga Prefecture near Kyoto, known as the official beef of the Japanese Imperial Household. We finally got to experience Wagyu Yakiniku the Tsukiji way through a special 10-course … Continue reading the Tsukiji difference: premium Ohmi Wagyu & fresh Seafood flown in from Toyosu Market!
the Tsukiji difference: premium Ohmi Wagyu & fresh Seafood flown in from Toyosu Market!
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Topics: #Philippines