Antonio’s Tagaytay ‘The Table’ is a one-of-a-kind pop-up dining experience where Chef Tony Boy personally prepared and served a special 6-course menu—originally crafted for the Antonio’s Tagaytay Makati pop-up—inside the elegant Sub-Zero & Wolf Show Kitchen at Greenbelt Residences. With Wolf’s precision cooking technology and Sub-Zero’s state-of-the-art freshness preservation, it was easily one of Manila’s finest … Continue reading Antonio’s Tagaytay X Sub-Zero and Wolf Collab!
Antonio’s Tagaytay X Sub-Zero and Wolf Collab!
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Topics: #Philippines