Congratulations to the opening success of Bakery Fair 2013 🙂 Don’t miss the Bakery Fair today and the last day tomorrow (Saturday)!
Here are the 5 Reasons Why Baking is More FUN at the BAKERY FAIR 2013 🙂
Related Blog Post: Your Top 5 Frequently Asked Questions About the Biggest Bakery Fair in Manila
#1 Be Inspired with the Innovative Cake Art Displays
Live Cake Art Demonstrations:
Cake Art with “It’s More FUN in the Philippines” theme:
Cute Cake Art Inspirations:
#2 Learn New Baking Techniques from the Masters
Plenary Technical Seminars:
Baking Demo from Master Chefs:
#3 Take advantage of New Baking Products for 2013
Sonlie International new products:
Euro Bakers New Products:
BAKELS New Products:
New Products like Baum Kuchen:
#4: Start your Baking Business with the Best Equipment purchased with the Best Deals in Town
Taiwanese Baking Equipment from Besterm International Corporation:
Chinese Baking Equipment from Sinmag Bakery Machine:
European Baking Equipment from Middleby Worldwide:
Coffee Equipment from Concept Specialists:
#5: Shop for Baking Paraphernalia at Good Bargain Prices
ABOUT BAKERY FAIR 2013
BAKERY FAIR 2013, the 7th International Exhibition on Bakery, Confectionery and Foodservice Equipment & Supplies is a biennial show designed to provide a forum where suppliers, small- and large-scale bakers, and buyers of baked goods as well as baking implements and equipment can all meet on common ground and share information, ideas and products.
It is a non-profit event organized by the Filipino-Chinese Bakery Association, Inc., with the participation of its members and allied industry players. It has seen an unprecedented growth, with more than 400 booths now showcasing and taking up 10,000 square meters of space of the World Trade Center.
Date: Thursday, February 21 to Saturday, February 23, 2013
Time: Open daily from 10:00 A.M. to 7:00 P.M.
Venue: World Trade Center in Pasay City, Metro Manila, Philippines
This event is supported by:
- International Federation of Chinese Bakery and Confectionery Association,
- Philippine Society of Baking,
- Bacolod-Negros Occidental Bakers Association,
- Davao Bakers Club,
- Philippine Federation of Bakers Association, and
- U.S. Wheat Associates.
To avail of FREE admission and receive comprehensive information on the BAKERY FAIR 2013,
For more updates, “like” the official Facebook page at www.facebook.com/BakeryFairPhilippines and follow the official Twitter account at www.twitter.com/bakeryfairPH.
For more info: Your Top 5 Frequently Asked Questions About the Biggest Bakery Fair in Manila
Live an Awesome Life,
Follow @antondiaz and Like our Official Facebook Page: Our Awesome Planet 🙂
If you have tips on awesome food and travel destinations, please email me at email@example.com.
Full Disclosure: Bakery Fair 2013 is an advertising partner of Our Awesome Planet.
P.S. Make sure to visit early or go during the non-peak times so that the registration lines are not too long. Walk-in will be charged P100. To avail of FREE admission and receive comprehensive information on the BAKERY FAIR 2013, visit www.bakeryfair.org/2013.
2 thoughts on “5 Reasons Why Baking is More FUN at the BAKERY FAIR 2013 :) @bakeryfairPH”
wow nice, pangarap ko dati ang mag bake mukang sa mga larawang tulad nito nalang ang pagasa ko 🙂
I am glad that your website is the advertising partner of the fair. You really did a good job of on the photos =).
I really had a good time visiting this place too. It is still my frustration to learn how to bake but this fair pushed me more to fulfill that dream.
I made a special link for them on my website too as my appreciation of letting me in for FREE:
Thanks to this amazing experience!