Author: Anton Diaz

Red Lobster PH: The Best of #Lobsterworthy Celebrations in Manila!

By Anton Diaz
Topics: #Restaurants

Red Lobster, America’s #1 seafood restaurant, is just the place for all-day lobster celebrations for those #lobsterworthy moments. Sometimes a fresh live lobster feast is the only way to commemorate momentous occasions. Here are some tips on how to make your Red Lobster moments more awesome with your family and friends… Related Blog Post: RED … Continue reading Red Lobster PH: The Best of #Lobsterworthy Celebrations in Manila!

Ricksha Streetside Tandoor: Best of Indian Food in Kapitolyo, Pasig!

By Anton Diaz
Topics: #Restaurants

RICKSHA, a streetside tandoor cafe by Cyril and Pierre Addison, is inspired by Cyril’s mom’s recipes and the Indian food he grew up with. The restaurateur couple is known as for their role as partners at Gallery by Chele and for their fine taste in food and drinks as well. Make sure to visit when … Continue reading Ricksha Streetside Tandoor: Best of Indian Food in Kapitolyo, Pasig!

Seascape ₱1 Challenge: Golden China vs. Asian Taste

By Anton Diaz
Topics: #Philippines

Seascape Village Market is our go-to place for the best paluto experience in Manila because it is one of the cleanest markets and it has an awesome view of the Manila Bay sunset. We tried Golden China vs. Asian Taste to provide tips on where and what to eat and to feature the ₱1 promotion … Continue reading Seascape ₱1 Challenge: Golden China vs. Asian Taste

EL GAUCHO Manila: Argentinian Steak House Now in Poblacion!

By Anton Diaz
Topics: #Philippines

Originally from Ho Chi Minh, El Gaucho Manila is a Southeast Asian-based Argentinian Steakhouse concept by Israeli-born German restaurateur, Dany Himi and son David Timm, with branches in Vietnam, Thailand, Philippines and Hong Kong, not to mention their European expansion in Slovakia and Hamburg, Germany. I tried it years ago at their popular flagship store … Continue reading EL GAUCHO Manila: Argentinian Steak House Now in Poblacion!

Van Gogh Alive PH: Is it Worth It? (Sold-Out Tickets?)

By Anton Diaz
Topics: #Restaurants

Van Gogh Alive, the world’s most-visited multi-sensory exhibition, is now open in Manila, coming from its last exhibit in Hong Kong and before moving to Taiwan. Thanks to the Bonifacio Art Foundation Inc. (BAFI), in partnership with Grande Exhibitions, for presenting Vincent Van Gogh’s iconic works in an immersive 90-minute multimedia experience on the 4th … Continue reading Van Gogh Alive PH: Is it Worth It? (Sold-Out Tickets?)

Rambla Salcedo 6-Hands: Chef Josh x Chef Alfredo x Chef Ignacio

By Anton Diaz
Topics: #Restaurants

Bistronomia Restaurant Series:• RUMBA // NEW Mediterranean Resto at The Shops at Ayala Triangle (A REVIEW) (2022)• LAS FLORES Alabang: Best Spanish Restaurant in the South! (2022)• Las Flores Dining+: Is Intimate Dining the New Normal? (2021)• Introducing… LAS FLORES Degustacion by Spanish Chef Ignacio Alcala! (2019)• Rambla Salcedo Makati: Best Tapas Bar in the Salcedo Neighborhood (2019)• BCN by Rambla: … Continue reading Rambla Salcedo 6-Hands: Chef Josh x Chef Alfredo x Chef Ignacio

TALISAY by Chef Tatung: This Modern Filipino Restaurant in Maginhawa

By Anton Diaz
Topics: #Philippines

As featured in 10 Best NEW Homegrown Restaurants in Manila of 2019! TALISAY, the signature restaurant of Chef Tatung Sarthou of Netflix Streetfood fame, features modern Filipino cuisine that includes recipes from his hometown in Talisay, Cebu.  This comeback restaurant is the summary of all lessons learned from past private dining experiences, restaurant failures and … Continue reading TALISAY by Chef Tatung: This Modern Filipino Restaurant in Maginhawa

Haunted Manila Halloween: Official Festival Guide!

By Anton Diaz
Topics: Events

Buy your Festival Tickets Now! (with promo code: OAPxHMF) Here’s the official guide for the first-ever Haunted Festival Manila! See you there! About Haunted Manila Haunted Manila Festival offers 6 nights of festivities simply because one night is not enough. #HMF2019 celebrates Filipino culture with music, film, and adventure with a jam-packed schedule of events … Continue reading Haunted Manila Halloween: Official Festival Guide!

Keng Eng Kee: Zi Char Cuisine in Manila!

By Anton Diaz
Topics: #Restaurants

Zi Char Singaporean food is home-cooked wok-fried food that is like hawker street flavors in a kopitiam setting. It’s an array of creative dishes influenced by Malay, Indian and Peranakan flavors usually served in hearty family sharing style portions. Zi Char kitchens are known for their signature noodle, vegetable stir-fry and seafood specialties. Keng Eng … Continue reading Keng Eng Kee: Zi Char Cuisine in Manila!

METRONOME by Chef Miko Calo: The Best French Bistro in Manila? (Review)

By Anton Diaz
Topics: #Philippines

As featured in 10 Best NEW Homegrown Restaurants in Manila of 2019! METRONOME is a modern French restaurant in Makati by Joël Robuchon-trained Chef Miko Calo, RJ Galang of Bakere/Man Eat Manila fame, Restaurateur Elbert Cuenca and Alain Borgers, formerly from the Shangri-La Group. This is the much-anticipated restaurant opening of 2019 in Manila because … Continue reading METRONOME by Chef Miko Calo: The Best French Bistro in Manila? (Review)