Latest post: The Fatted Calf: Still the Best Farm-to-Table Slow Food Dining in Tagaytay! (2026) The Fatted Calf is the best new chef-driven restaurant in Tagaytay! Slow Food champions Chef Jay Jay and Rhea Sycip have reopened The Fatted Calf in the ancestral lot of Senator Loren Legarda’s family along the Tagaytay-Nasugbu Highway (before Breakfast … Continue reading The Fatted Calf Reopens in Tagaytay! (2023)
The Fatted Calf Reopens in Tagaytay! (2023)
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Topics: #Philippines, Tagaytay