Tag: Madrid Fusion

2018 Restaurant Trends, Food Discoveries and Insights from @MadridFusion

By Anton Diaz
Topics: Manila Life

Madrid Fusion is the most influential culinary congress in the food world, not to mention a haven for the gastronomic Spanish cuisine. Now on its 16th year with the theme “Fourth Generation: Those Who Own the Future“, the Congress is meant to showcase how you can future-proof your restaurant business and satisfy the ever-evolving demands … Continue reading 2018 Restaurant Trends, Food Discoveries and Insights from @MadridFusion

@MadridFusionManila 2017: A Gastronomical Roadmap to Sustainability! (Photo Essay Recap)

By Anton Diaz
Topics: #Philippines, Awesome Festivals, Food

by Kristine Terrible This year’s Madrid Fusion Manila revolved around the theme “Towards a Sustainable Gastronomic Planet”. During the International Food Congress, twenty-four of the best chefs in the world–most of them with at least one Michelin star under their belts, and all of them with multiple awards–discussed how they practice sustainability in their kitchens … Continue reading @MadridFusionManila 2017: A Gastronomical Roadmap to Sustainability! (Photo Essay Recap)

5 Most Awesome Corn Creations! @MadridFusionManila (Day 3)

By Anton Diaz
Topics: #Philippines, Awesome Festivals, Food

by Kris Landrito The regional lunches of Madrid Fusion Manila 2017 ended with the theme of “corn.” Various kinds of corn in all colors, textures, and sizes were used in different types of food–from juices and desserts to hot meals. It’s only fitting that corn was the crop of choice for the last day because of how … Continue reading 5 Most Awesome Corn Creations! @MadridFusionManila (Day 3)

10 Most Awesome “Nose-to-Tail” Creations! @MadridFusionManila (Day 2)

By Anton Diaz
Topics: #Philippines, Awesome Festivals, Food

by Kris Landrito Day Two of Madrid Fusion Manila 2017 continues with the theme “Towards a Sustainable Gastronomic Planet”, focusing on “Nose-To-Tail” for the Regional Lunch.  A buzzword that spread throughout the culinary world, Nose-To-Tail is actually more a tradition than a trend in the Philippines. It’s part of our culinary lifeblood as evidenced by our … Continue reading 10 Most Awesome “Nose-to-Tail” Creations! @MadridFusionManila (Day 2)

10 Most Awesome Heirloom Rice Creations! @MadridFusionManila (Day 1)

By Anton Diaz
Topics: #Philippines, Awesome Festivals, Food

by Kris Landrito Madrid Fusion Manila is perhaps the most awaited gastronomic event in the Philippines. With the theme of “Towards a Sustainable Gastronomic Planet” that addresses the issue of food wastage, sustainability, and climate change, Heirloom Rice, the theme of Day One’s Regional Lunch was the perfect way to start it off.   Heirloom … Continue reading 10 Most Awesome Heirloom Rice Creations! @MadridFusionManila (Day 1)

10 Restaurant Trends that I learned from @MadridFusion (Read this!)

By Anton Diaz
Topics: #Philippines, Awesome Festivals, Food

One of the questions I get asked most often is what the latest trend in restaurants is. Getting ahead of the trend before the tipping point is crucial in an increasingly competitive restaurant landscape in Manila.   Madrid Fusion is always at the forefront of restaurant trends–from Molecular Gastronomy to the Post Avant-Garde Culinary Movement. I’ve been … Continue reading 10 Restaurant Trends that I learned from @MadridFusion (Read this!)