YAMAZATO MANILA: Michelin-Starred Japanese Kaiseki Anniversary! @HotelOkura

Yamazato, founded in Hotel Okura Tokyo in 1962, is a Japanese fine dining restaurant specializing in kaiseki and teppanyaki experiences at the Resorts World Manila complex. Yamazato comes from its two Kanji characters 山 “yama” meaning “mountain” plus 里  “zato” meaning “village,” signifying the highest quality of Japanese food in Manila with focus on fresh … Continue reading YAMAZATO MANILA: Michelin-Starred Japanese Kaiseki Anniversary! @HotelOkura

Panda Express Manila: Is it Worth Lining Up For? (Review) @pandaexpressph

Panda Express opened in Megamall towards the end of 2019 and, up to now, people still line up for their famous chicken for more than an hour during peak hours. We have better Chinese restaurants in Manila, so is it really worth it to queue for American Chinese fast food?  Here’s what we think… PANDA … Continue reading Panda Express Manila: Is it Worth Lining Up For? (Review) @pandaexpressph

Phoenix Court: The Best Chinese Restaurant in Alabang :) @BellevueManila

Bellevue Staycation Series • Bellevue Manila: Staycation with the Best Alabang Southern Vibe! • Phoenix Court: The Best Chinese Restaurant in Alabang 🙂 @BellevueManila • HOMARE: The Best Yakiniku Japanese Restaurant in Alabang @BellevueManila • BELLEVUE RESORT: 10 Things We Love About our Family Bohol Escape @BellevueResort! • B HOTEL QC: The Best Staycation in Timog/Tomas … Continue reading Phoenix Court: The Best Chinese Restaurant in Alabang 🙂 @BellevueManila

NANKA: Have you tried the Best Japanese Steakhouse in Quezon City?

Located in Brgy. Paligsahan, NANKA is a 120-seater standalone restaurant that recently branded from a Japanese Latin concept into a Japanese Steakhouse concept under the helm of Executive Chef Michael Santos. It’s now known as one of the best steakhouses in Quezon City, serving Japanese Wagyu imported from Japan and Black Onyx Angus Steaks and … Continue reading NANKA: Have you tried the Best Japanese Steakhouse in Quezon City?

The Cellar: The Best of Grand Hyatt’s Spanish Tapas Bar!

The Grand Hyatt Staycation Series • Grand Hyatt: Guide to Your Grand Family Staycation in BGC! • No. 8 China House: The Grand Hyatt Chinese Lauriat Experience! • The Cellar: The Best of Grand Hyatt’s Spanish Tapas Bar! • The Grand Kitchen: Guide to the Grand Buffet, Meatless Mondays and Sunday Brunch • The Peak … Continue reading The Cellar: The Best of Grand Hyatt’s Spanish Tapas Bar!

The Grand Kitchen: Guide to the Grand Buffet, Meatless Mondays and Sunday Brunch

The Grand Hyatt Staycation Series • Grand Hyatt: Guide to Your Grand Family Staycation in BGC! • No. 8 China House: The Grand Hyatt Chinese Lauriat Experience! • The Cellar: The Best of Grand Hyatt’s Spanish Tapas Bar! • The Grand Kitchen: Guide to the Grand Buffet, Meatless Mondays and Sunday Brunch • The Peak … Continue reading The Grand Kitchen: Guide to the Grand Buffet, Meatless Mondays and Sunday Brunch

The JASMINE Cantonese Restaurant Experience @NewWorldMakati

Read first: A New World Hotel Makati Holiday Staycation Story JASMINE, the Cantonese restaurant of New World Hotel Makati, is consistently one of the best Cantonese-style Chinese restaurants in Manila. It’s the Chinese place to go to if you are craving for authentic Cantonese specialty dishes or if you just want to enjoy an eat-all-you-can … Continue reading The JASMINE Cantonese Restaurant Experience @NewWorldMakati

Linamnam by Don Baldosano: Joshua’s Birthday Celebration (A Review)

As featured in 10 Best NEW Homegrown Restaurants in Manila of 2019! We celebrated Joshua’s 12th 🎁 at Linamnam private dining by Don Baldosano at their kubo-inspired home in Greenvale 2. Linamnam serves modern Filipino food 🇵🇭 with a 16-course tasting menu at ₱1,700/head. Here is our Linamnam experience with the family… Linamnam MNL by … Continue reading Linamnam by Don Baldosano: Joshua’s Birthday Celebration (A Review)

METIZ Modern Filipino by Stephan Duhesme (A Review)

As featured in 10 Best NEW Homegrown Restaurants in Manila of 2019! METIZ is a modern Filipino restaurant by French-Filipino Chef Stephan Duhesme who moved back to Manila from his restaurant stint in Bogotá (formerly Tria Neo Bistro) to embrace his Filipino roots, push our cuisine forward and be part of the young Filipino chefs … Continue reading METIZ Modern Filipino by Stephan Duhesme (A Review)

PIN WEI: Seda’s Most Anticipated Chinese Restaurant in Vertis North! (Review)

PIN WEI is the first specialty Chinese restaurant of the SEDA Hotels group with the flagship branch at SEDA Vertis North. Its promise of “good taste” is assured by the Chinese culinary team headed by Executive Chinese Chef Hann Furn Chen of Tin Hau fame. We celebrated Ama’s birthday here with the family, and here … Continue reading PIN WEI: Seda’s Most Anticipated Chinese Restaurant in Vertis North! (Review)