Food halls are popping up all over the Metro and the trend doesn’t seem to be slowing down anytime soon! Industrie Food Loft is a 300-sqm indoor food hall located in the Ortigas Business District. It is a collection of 12 unique vendors that offer a myriad of food and drink options! Items like melt-in-your … Continue reading INDUSTRIE FOOD LOFT: What to Eat at Ortigas’ Hippest Food Hall
Tag: Food Guide
COCO MAMA: The Best Uniquely Boracay Dessert?!
Coco Mama is the perfect guiltless treat after spending a day in the scorching heat on the white sands of Boracay! They only have one product, and that’s their vegan, dairy-free coconut ice cream with coconut strips, mango cubes, pinipig, and sticky rice, served in their signature coconut shell. Coco Mama was put together by the same … Continue reading COCO MAMA: The Best Uniquely Boracay Dessert?!
BORACAY STREET MARKET: What to eat at Boracay’s first Food Hall?!
Find a whole lot of awesome food selections like tacos, buttermilk fried chicken, fish & chips, yakitori, nasi goreng, curry crab, Neopolitan pizza, pasta, and bingsu under one roof! Street Market is the first and only food hall in Boracay catering to seven unique food concepts, where you’re bound to go on a hassle-free gastronomic … Continue reading BORACAY STREET MARKET: What to eat at Boracay’s first Food Hall?!
IVATAN CUISINE: The Flavors of the Batanes Isles!
Already captivated by the beauty of the northernmost tip of the Philippines, the magic of Batanes continues as we discover and experience its food! Find out how yummy authentic Ivatan dishes are–from freshly caught mahi-mahi, flying fish, and lobsters, to grass-fed cows, organic pork, root crops, and vegetables! Ivatan-style cooking can be described as bland, using only salt, soy sauce, … Continue reading IVATAN CUISINE: The Flavors of the Batanes Isles!
UPTOWN PARADE: 10 Awesome Restos to Try in Fort Bonifacio! #UptownParadeBites
UPTOWN PARADE has so much more to offer than partying at Valk and the Pool Club! You’ll be surprised with their mouthwatering eats. From freshly caught seafood, all-day breakfast items, authentic Neapolitan pizzas, Korean BBQ, and South-American comfort food, down to one of the best burgers and crispy pata you can find in the metro, Uptown Parade … Continue reading UPTOWN PARADE: 10 Awesome Restos to Try in Fort Bonifacio! #UptownParadeBites
HAKODATE Food Trip: What and Where to Eat?!
Come and discover Hakodate in Hokkaido. Known as the “City of Gourmet Food,” it is overflowing with mouthwatering eats–from freshly caught seafood and excellent sashimi, to Japanese pub fare, shio ramen, and various specialty desserts. Their fatty salmon and tuna, sweet hairy and king crab, and amazing squid sashimi are among what tourists from Japan and overseas always … Continue reading HAKODATE Food Trip: What and Where to Eat?!
LUCKY PIERROT: Hakodate’s No.1 Burger Chain!
Bite into Japan’s best local burger! Food is central to any trip to Hokkaido. Hakodate in Hokkaido may be famed for their fresh seafood and rich salt-ramen, but it’s their unique burger joint serving this juicy and addictive Chinese Chicken Burger that locals and tourists rave about. Lucky Pierrot currently has 17 branches found all over the city. … Continue reading LUCKY PIERROT: Hakodate’s No.1 Burger Chain!
Cebu Food Trip: Eat Like a Local in Cebu! (2016)
Cebu, the country’s oldest city, has so much more to offer than the famed Sinulog Festival, with century-old churches, long white sandy beaches, world class diving, unspoiled countryside, and a rich culinary history – Cebu City has something for everyone! Food is central to the Cebuano experience! Your trip wouldn’t be complete without tasting the best … Continue reading Cebu Food Trip: Eat Like a Local in Cebu! (2016)
SAGADA CELLAR DOOR: Agadulay’s Kitchen Igorot Dinner and Sagada Craft Beer Experience! (A Review)
CELLAR DOOR by Andrew Chinaplan Jr. and Binggirl Clements is Sagada’s first and only private dining, wine cellar, and craft brewery place. Bing prepares her signature Igorot and Ilonggo Buffet (at least 3 hours prior reservation required) at Agadulay’s Kitchen. They can also serve a French Buffet by Sagada-based French Chef Aklay, but you have to reserve … Continue reading SAGADA CELLAR DOOR: Agadulay’s Kitchen Igorot Dinner and Sagada Craft Beer Experience! (A Review)
MATIAS BBQ: Cebu’s Favorite Barbecue Spot! (Review)
One favorite street food of Pinoys is barbecue–pork or chicken meat or giblets skewered on sticks and cooked over a charcoal grill. For Cebuanos, the go-to place for barbecue is Matias in Mandaue City. Nestled under the shade of sweet star apple trees, this open-air eatery sells very affordable pork barbecue, chicken barbecue, chorizo, pork … Continue reading MATIAS BBQ: Cebu’s Favorite Barbecue Spot! (Review)