HOBBIT TAVERN: Dining with the Happiest Hobbits in Boracay!

Hobbit Tavern is a specialty restaurant serving a wide array of international dishes at D'Mall in Boracay. Formerly known as The Hobbit House, it is now under the management of Freddie and Karen Elizalde, and Virgilio and Jeanette Sacdalan of Boracay Kelana Food Corp. The Hobbit Tavern is most popular for their "Hobbit" waiters, based … Continue reading HOBBIT TAVERN: Dining with the Happiest Hobbits in Boracay!

LITTLE FLOUR: Brunch All Day by Wild Flour! (Review)

LITTLE FLOUR is the younger sister of Wild Flour serving all-day brunch at the brand new World Plaza Building. It’s similar to Wild Flour as far as its breads, pastries, and breakfast favorites are concerned, but with addition of Filipino rice bowl breakfast options and Filipino desserts. We recently had a lunch meeting with The … Continue reading LITTLE FLOUR: Brunch All Day by Wild Flour! (Review)

DENNY’S DINER Philippines: 24/7 All Day Breakfast Favorites! (Revisited)

Founded by Harold Butler, Denny’s opened its doors in 1953 with its first store in California. The chain has since grown into 1600 stores located in Canada, Mexico, Latin America, United Arab Emirates, and most recently, the Philippines via The Bistro Group. Customers love their 24/7 operating hours, friendly service, and hefty servings that are … Continue reading DENNY’S DINER Philippines: 24/7 All Day Breakfast Favorites! (Revisited)

MIGHTY QUINN’S: New York’s Award-Winning Slow-Cooked Barbecue Now in Manila! @MightyQuinnsBBQ

As featured 10 Most Awesome NEW (Franchised) Restaurants in Manila 2016! Finally, New Yorks’ famed barbecue joint is now open in Manila! Mighty Quinn’s is iconic for their New York-style Barbecue cooked the old school way–with wood and time. While they aim to honor their Texas roots, they break away in their use of non-traditional … Continue reading MIGHTY QUINN’S: New York’s Award-Winning Slow-Cooked Barbecue Now in Manila! @MightyQuinnsBBQ

DENNY’S: America’s Favorite 24/7 Diner Opens in Manila!

As featured 10 Most Awesome NEW (Franchised) Restaurants in Manila 2016! Denny’s is America’s 24/7 diner famous for their affordable all-day breakfast menu. Founded by Harold Butler, Denny’s opened its doors in 1953 with its first store in California and has grown into 1600 stores located in Canada, Mexico, Latin America, United Arab Emirates, and now … Continue reading DENNY’S: America’s Favorite 24/7 Diner Opens in Manila!

SUGAR FACTORY : Candy Store, Restaurant, & Bar Concept from Las Vegas now in Manila!

Something sweet just opened in Manila! The world famous brand from Las Vegas–Sugar Factory–is an all-family restaurant that caters to everyone of all ages! It has a unique concept of being a candy store and restaurant by day, and a hip bar by night. They have branches around the world such as in New York, … Continue reading SUGAR FACTORY : Candy Store, Restaurant, & Bar Concept from Las Vegas now in Manila!

MELT: Affordable Steak Place in Camp John Hay by Chef Michael Ferrer

By Abigail Javellana MELT by Chef Michael Ferrer is an affordable steakhouse inside Ayala Technohub in Camp John Hay, Baguio. They use high-quality meat products imported from the US, Australia, and New Zealand, sourced from the chef's brother who happens to be the steak supplier in Baguio. It's named Melt because the chef envisions the … Continue reading MELT: Affordable Steak Place in Camp John Hay by Chef Michael Ferrer

BUFFALO WILD WINGS: Hand-spun Chicken Wings and Blazin’ Challenge Now in Manila!

Related post: 10 Most Awesome New (Franchised) Restaurants in Manila 2015!   BUFFALO WILD WINGS is the first Asian franchise of the popular Buffalo chicken wing restaurant and sports bar concept by Jim Disbrow and Scott Lowery. Founded in Ohio, USA 30 years ago, BWW promises the best Wings, Beer, and Sports experience in Manila. … Continue reading BUFFALO WILD WINGS: Hand-spun Chicken Wings and Blazin’ Challenge Now in Manila!

ALLIUM by Chef Mark Tan of Studio Kitchen :)

As featured in MAKATI: 10 Most Awesome NEW Restaurants in Makati 2014! @MakeItMakati  ALLIUM is the restaurant reincarnation in Makati of our favorite Studio Kitchen in Alabang, by Filipino-American Chef Mark Tan. Its name is inspired by the genus of plants that include onions, garlics, chives, and leeks and responsible for the flavors we enjoy in our … Continue reading ALLIUM by Chef Mark Tan of Studio Kitchen 🙂

KETTLE Shangrila: Comfort Food and Buttermilk Fried Chicken! @ShangPlaza

KETTLE is a casual restaurant in the East Wing of Shangri-la Mall offering the yummiest comfort food by Chef Chiloy Santos. Its name is inspired by the classic kitchen container, symbolic of the resto being a “holder” for the different comfort food favorites from the 4 families that own the resto — Santos, Tenchavez, Meer and … Continue reading KETTLE Shangrila: Comfort Food and Buttermilk Fried Chicken! @ShangPlaza